Episode 68: Crème de la Cream (Famous Los Angeles Ice Cream)

What’s that sound? The Entertainer by Scott Joplin? That must mean it’s the podcast truck with its barely regulated freezer full of treats! This month we go into the stories of everyone but Greg’s favorite summer treats: ice cream. We’ll dive deep into the history of Fosters Freeze (14:17), Baskin-Robbins (25:16), Fosselman’s (47:24) and, of course, Thrifty (59:11).